Wednesday, April 6, 2011

Keropok Lekor - delicacy in Terengganu

Date: 03/04/2011


Bought 10 pieces of Keropok Lekor from this stall.

Keropok Lekor is one of the unique food that is a specialty of Terengganu.
Prepared from fish meat grounded with sago and salt, these are then
rolled and made into the shape of long tubes similar to sausages.

1 comment:

Femke said...

Hello Agnes,

What a great picture of how you sell things in your country,it is so different than here (I mean in Holland)......nice to see !

What does the women sell ?
Bye bye Femke

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